26TH ANNUAL PASSPORT TO DRY CREEK VALLEY – GET YOUR TICKETS WHILE THEY LAST

An immersive epicurean experience in Dry Creek Valley, nestled in the heart of Sonoma County.   26TH ANNUAL PASSPORT TO DRY CREEK VALLEY   TICKET SALES START FEB. 1ST   Tickets Expected to Sell Out Early for California’s Longest-Running Passport Wine Weekend   Tickets sales open Sunday, February 1 at 10:00 a.m. PST for the …

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2015 MICHELIN GUIDE RESTAURANTS SAN FRANCISCO BAY AREA AND WINE COUNTRY BIB GOURMAND LIST

Break out an appetite without breaking the bank.     2015 MICHELIN GUIDE RESTAURANTS San Francisco bAY AREA AND WINE COUNTRY BIB GOURMAND LIST         Here are this year’s reasonably-priced restaurants that made 2015 Michelin Guide Restaurants San Francisco Bay Area and Wine Country’s Bib Gourmand List.  This list includes the surrounding …

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EPICURIA AND GRAND TASTING AT THE ZINFANDEL FESTIVAL PHOTOS

by:  Karina Mendoza Calayag   For the general public, it was an opportunity for exceptional, bountiful eating; but for wine and food luminaries, like Sommelier Maxwell Klassen (now with Alexander’s Steak House formerly with The Village Pub in Woodside) and Chef Joey Altman (Culinary TV personality), it was a chance to meet and mingle with patrons, …

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DREAMING IN ZIN AT THE ZINFANDEL FESTIVAL

by Karina Calayag ZINFANDEL FESTIVAL: EPICURIA and GRAND TASTING snapshots A REMARKABLE FEAST OF EPIC PROPORTIONS. Last week, I died and went to food and wine heaven, so it seemed. The Zinfandel Advocates and Producers (ZAP) had its annual three day Zinfandel Festival in San Francisco debuting  on Thursday, January 31st, with EPICURIA, a sensational bash aptly named for its epic-ness, …

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